Tani 
Ever get hooked on something out of nowhere? You know those phases — when you’re suddenly obsessed with a certain song, or end up eating the same menu for days? Well, for me, it was gnocchi.Not pasta. Not pizza. Just soft, pillowy potato gnocchi that melts in your mouth. And for weeks, I was on … 더 읽기
A Peaceful Weekend Escape to Yangju There’s nothing like a peaceful, sunny weekend to explore new spots outside the city. Recently, we had the chance to visit Yoon Chef’s Honest Bakery in Yangju, located near the well-known Lakewood Country Club. 📍 158 Gwangsa-ro, Yangju-si, Gyeonggi-do This bakery café instantly caught our eye thanks to its … 더 읽기
With summer just around the corner, if you’re visiting Korea, there’s one Korean summer food combo you absolutely have to try Summer in Korea can be intense. The heat is not just hot – it’s humid, sticky, and often without a breeze. With rising electricity costs, many people hold off on turning on the air … 더 읽기
Are you planning a trip to Korea in spring? From March to May, the country comes alive with cherry blossoms, colorful flower fields, and comfortable weather perfect for travel. Here’s a list of the best places to visit in Korea during spring, complete with tips, highlights, and hidden gems. 🌸 Why Spring is the Best … 더 읽기
Why Korean Street Food Is Worth Trying Korean street foods are an essential part of the country’s culinary culture. They’re fast, affordable, and full of flavor. For many Koreans, they’re more than just snacks—they’re quick, satisfying meals that fit into daily life. These dishes are widely available, easy to eat on the go, and perfect … 더 읽기